About food

Find out everything about food – about fruits, vegetables. Feel the food, and then you eat. See the colour, touch the “skin”, then taste the essence…

margherita cake

Puff pastry margherita cake

The ingredients for the dough preparation are as follows: 150 g of flour, 150 g starch, 325 g of sugar, 100 g of butter, 5 eggs and 10 egg yolks. It uses the same technique as that of the génoise pastry.

Boy, What A Lemon!

This time of year, TV is loaded with commercials showing children coming in from the frozen tundra to the warm comfort of a hot, steaming bowl of soup. Well, soup is a “comfort” food, and it does warm you from the inside out – but it doesn’t PERK you up. Dark, cold gray days scream …

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The Sacher Torte Recipe

The Sacher cake is prepared almost as sand cake: 200 g of butter, 500 g of flour, 100 g of starch, 3 whole eggs But replace the flour with 60 g of starch, 60 g chopped almonds, 80 g of sweet cocoa. It spreads when the cake is cool with apricot jelly, and cover with …

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