CILANTRO is an ancient Asian herb that resembling flat-leafed parsley, but with a significantly more pungent and musky flavor. Cilantro is grown just like parsley: Buy a small seedling from your local nursery early in the growing season (from…
https://www.egofelix.com/wp-content/uploads/2012/04/CILANTRO-AVOCADO-SALSA-with-BALSAMIC-VINEGAR.jpg375500Jorjette Chttps://www.egofelix.com/wp-content/uploads/2018/05/logo2018.pngJorjette C2014-06-03 10:53:112018-06-08 10:41:24Herbs and Spices: The Transformers - Cilantro
Since ancient times herbs and spices have played important roles. Wars have been waged and the New World discovered in their pursuit. They transform and glamorize every day foods into a new experience for the palate. Ordinary becomes "wow"……
https://www.egofelix.com/wp-content/uploads/2012/04/BABY-CARROTS-WITH-GINGER-BUTTER.jpg368490Jorjette Chttps://www.egofelix.com/wp-content/uploads/2018/05/logo2018.pngJorjette C2014-06-02 10:53:232018-06-08 10:40:41Herbs and Spices: The Transformers - Ginger
Serves: 3-4 Heat Scale: 7 out of 10 possible Ingredients: 2 fresh Habaneros or 4 dried habaneros, stems removed 1 large onion, peeled and quartered 3/4 cup Soy Sauce 1/2 cup red wine vinegar 1/4 cup vegetable oil 1/4…
(Adapted from a recipe in "The Great Salsa Book" by Mark Miller, Ten Speed Press, Berkeley, California). Yield: about 2 cups Heat Scale: 5 or 6 (0 = no heat, 10 = extremely hot) Ingredients: 1 pound fresh tomatillos (about 15 medium…
How do you properly prepare fresh artichokes? I've eaten canned and frozen artichokes and I've always wanted to try to cook them when they come in season, but they seem complicated. Springtime and early summer are just the season for a surprise…
https://www.egofelix.com/wp-content/uploads/2012/02/Cooking-with-artichokes.jpg400400Jorjette Chttps://www.egofelix.com/wp-content/uploads/2018/05/logo2018.pngJorjette C2013-11-18 10:53:112018-06-08 10:23:38Cooking with artichokes
When making deviled crab or crab cakes, how do you prepare the crab -- cooked or uncooked? I sure hope you're not talking about whole crabs. Even though I love the meat from spicy-boiled hard-shell blue crabs on the Eastern shore, I always…
https://www.egofelix.com/wp-content/uploads/2012/02/Crab-Cakes-with-Tommys-Cocktail-Sauce.jpg267400Jorjette Chttps://www.egofelix.com/wp-content/uploads/2018/05/logo2018.pngJorjette C2013-11-14 22:53:222018-06-08 10:23:08The Secret to Succulent Crabcakes
Do you know a recipe for natural-style, reduced-fat ranch dressing? The person I'm trying to find it for is allergic to most additives. Thank heaven someone is still down on the ranch cookin' from scratch. Yes, I have an easy recipe for you! I…
https://www.egofelix.com/wp-content/uploads/2012/02/Ranch-Pepper-Dressing.jpg312500Jorjette Chttps://www.egofelix.com/wp-content/uploads/2018/05/logo2018.pngJorjette C2013-11-13 22:53:232018-06-08 10:22:33Back on the ranch: Reduced-fat dressings that pass the taste test
I used to do a lot of stir-frying, but my son has developed allergies to bean products, including soy. Can you suggest something I can substitute for soy sauce? When I stir-fry, soy sauce is only one of many aromatics I use to flavor the…
https://www.egofelix.com/wp-content/uploads/2012/02/stir-frys-without-soy-sauce.jpg480640Jorjette Chttps://www.egofelix.com/wp-content/uploads/2018/05/logo2018.pngJorjette C2012-02-14 03:04:222018-06-08 10:20:25Creating great stir-frys without soy sauce
Regular, full-fat burritos are delicious but not diet-conscious. For those of you who love Mexican food, this slimmer version -- which substitutes turkey and reduced-fat cheese for ground beef and high-fat Cheddar -- can become a staple. Serve…
https://www.egofelix.com/wp-content/uploads/2012/02/Turkey-and-Bean-Burritos.jpg301768Jorjette Chttps://www.egofelix.com/wp-content/uploads/2018/05/logo2018.pngJorjette C2013-03-12 03:29:132018-06-08 10:18:33Turkey and Bean Burritos
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