Turkey Tips
Typically the centerpiece of the Thanksgiving and Christmas feasts, turkey is perhaps the most popular holiday food. To enjoy your holiday bird without all the […]
Turkey Tips Continue reading »
Typically the centerpiece of the Thanksgiving and Christmas feasts, turkey is perhaps the most popular holiday food. To enjoy your holiday bird without all the […]
Turkey Tips Continue reading »
How do you make homemade mayonnaise? Is there a way to make it healthier? In French cuisine, mayonnaise is the mother of all creamy dressings
How Do You Make Homemade Mayonnaise? Continue reading »
Here’s a clever way to reduce the fat in your holiday bird. Use only the lean, tasty breast and marinate it overnight in a flavorful
Roasted Turkey Breast with Cranberry Sauce Continue reading »
Now that boneless turkey breasts halves are readily available in supermarkets, you can make a “pot roast” dinner quite quickly. Per serving: Calories: 313 Fat:
Turkey Pot Roast Dinner Continue reading »
Preparation time: 5 minutes Cooking time: 20 minutes Per serving: Calories: 85 Fat: 0.3 g. (3% of calories) Fiber: 2.4 g. Cholesterol: 0 mg. Sodium:
Baked Apples and Sweet Potatoes Continue reading »
For a thick, creamy dressing that’s also low in at, the Junior League of Albuquerque uses pureed cottage cheese instead of mayonnaise. Per serving: Calories:
Low-fat Roquefort Dressing Continue reading »
This version of pumpkin pie is much lower in fat and cholesterol than standard versions. Preparation time: 15 minutes + cooling time (make this ahead!)
Pumpkin Pie Continue reading »
We took classic barbecued pork and replaced the meat with turkey to create a family favorite that’ll meet today’s healthy eating guidelines. Serve the barbecued
Barbecued Turkey Sandwich Continue reading »