DATE AND RAISIN BARS

Ingredients

  • 6 oz milk-free margarine
  • 4 oz brown sugar
  • 2 eggs or egg substitute
  • 1 teaspoon vanilla essence
  • 1/2 cup honey
  • 5 oz. raisins
  • 5 oz. chopped dates
  • 2 oz. walnuts
  • 10 oz plain flour
  • 1/2 tspn salt
  • 1/2 tspn bicarb soda

Method

  1. Cream butter and sugar.
  2. Add beaten egg, vanilla essence and honey. Stir in raisins, dates and walnuts.
  3. Add sifted flour, bicarb soda and salt.
  4. Spread onto slightly greased slice tray (13 x 9 inch) and bake for approximately 20-25 mins in 160 C oven.

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