The bacon About food No Comments It is called “bacon” the smoked pancetta, and it is a French word, now captured by the English. It is used especially for frying the eggs that the British eat in the morning for breakfast. I will tell you more when I will write about cooking eggs. Navigare in articole:« What is pancetta?The goose fat? » Find us on FacebookWhat is your thought? Cancel replySave my name, email, and website in this browser for the next time I comment. This site uses Akismet to reduce spam. Learn how your comment data is processed.